Put inside a tomato, in an Ostend ‘smeus’ or just as a snack, shrimps are always a good choice. Just because life is a little better with a layer of bread crumbs, nothing surpasses the creamy shrimp croquette. During the newest shrimp croquette festival, the city of Ostend will be looking for the best Ostend shrimp croquette.
On 17th October, nine restaurants from Ostend will be presenting their own traditional shrimp croquette. However, there are no winners without tasters so a public jury will vote for its golden shrimp croquette while a professional jury from Gault&Millau and Knack Weekend will vote for their favourite. Tasting, enjoying, choosing.