‘Brasserie (H)eerlijk’ is a discovery for beer lovers. Thanks to its 47 different kinds of Trappist beers, ‘Brasserie (H)eerlijk’ has the biggest Trappist collection in the world. Other special beers from ‘Palm Breweries’ for example, are served here with love as well. The dishes made with beer like the stew with pork jowl cooked in Rodenbach beer or the Zabaglione made with Rohefort beer are delightful. Every month, a new menu is prepared with known and lesser-known beers.